New York City Winter Restaurant Week 2025, The MICHELIN Guide Way

Jan 21, 2025

This stylish Mexican restaurant is bright and modern, with light-flooded windows and comfy banquettes, while the communal table and cozy bar lined with stools are great spaces to socialize and make new friends.

Inspector notes: “Crispy tempura shrimp are set atop a tortilla with crunchy cabbage remoulade for an original dish, while paper-thin carne asada sprinkled with Chihuahua cheese and griddled until caramelized and crisp is another standout.”

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